Α live and alive
food & gin experience for the gin enthusiasts (and not only)!
Welcome to the brand new food pairing summer encounters by Grace Gin.
*Follow us on social media for regular updates and spread the word!
*Colorful, refreshing, tasty, fun, so social,
open-to-participation project, that's here to shake you and stir you!
#Starting point Grace Gin inspired ambassadors meet with young professionals, chef and pastry chefs and they come up with creative, graceful and provocative gin & food pairings.
#Meeting point Τasty and trendy hangouts on the Greek islands and cities.
* Chapter #1
Athens_Antonis Selekos Conceptual Desserts
The upcoming pastry chef Antonis Selekos meets with Alexandros Katsogiannis, Grace Gin Ambasador to experiment on sweet pairings. Citrus and Signature Panettone, as well as an exquisite citrus merengue and bitter chocolate creation are combined with fruity, sophisticated summer Grace Gin cocktails.
*We all met at Pagrati, where Antonis Selekos conceptual desserts studio is located. Antonis desserts where exceptional, Alexandros drinks accompanied them superbly and uplifted our spirits. Pairing Antonis unique pastry with fruity and refreshing Grace Gin cocktails was absolutely divine and we strongly recommend it for a laid-back Sunday afternoon with friends, at home.
Food Truck/ Food Cartel
When Thodoris Pastourmatzis met Alexandros Psaras, the Grace Gin Ambassador, a unique pair was born, with the underground tastes of Food Truck on one hand, and the classic nature of the Grace Gin cocktails. Burgers and Baguettes combined with classic -but with a twist- Gin cocktails, created a fresh and rich in taste experience.
*All time classic recipes were reborn through a fusion cuisine and cocktail pairing. Thodoris’ foods, that meant the awakening of the taste buds, blended in harmony with Alexandros’ cocktails in a refreshing tasting experience. An alternative, bold approach to street food with a hint of summer breeze, to create the perfect Saturday night-in experience!